Thursday nights have been a little hectic around the Britton household since our little man has a swim lesson that is right around the time we eat supper. I prepped the turkey meatloaf and put it in the oven and set the timer to go off while we were at the swim lesson. I fixed…
Month: July 2009
Chicken Tikka
This recipe is great for anyone interested in a easy introduction to Indian cooking at home. The flavors are not too over powering and the dish can be easily prepared on an outdoor grill. The chicken can be served as an appetizer or as a simple main course served along grilled flatbread and a raita…
Meatless Monday
Dhal is to Indian cooking what Chicken Noodle Soup is to American cooking. It is very comforting and satisfying! We had it with sauteed zucchini and brown rice to complete our vegetarian meal. Delicious! Spicy Dhal with TomatoesRecipe Courtesy of Maya Kaimal 1 cup thoor dhal or yellow split peas2 1/2 cups water1/4 teaspoon ground…
Challah Bread
I’ve always found baking bread very daunting but I acquired a book that I absolutely love (thanks, Rebecca!). I made my first loaf of Challah and it turned out great! It will be fantastic for french toast! Recipe Courtesy of Artisan Bread in Five Minutes a Day Makes four 1 lb loaves. Recipe can be…
Welcome and a recipe for Smoky Beef Tacos!
Photos in this post have been updated – January 2019. Welcome to my food blog! I’ve wanted to do a food blog for a while now and finally took the plunge when a dear friend (Rachel!) encouraged me to do so. I love to cook and find every aspect of it therapeutic. I find most…
At the Family Table 