Thanksgiving is my second favorite holiday, second only to Easter. I love having a day dedicated to praising God for all of His gifts, although that should be our attitude year round. It seems like the older I get, the more I realize how truly blessed I am. Compassion International recently had an article in…
Month: November 2009
Roast Chicken
This meal requires some preparation but well worth it. Not to mention the smell of roasting chicken is wonderful as it permeates through the kitchen.Perfect Roast ChickenRecipe Courtesy of Ina Gartennocoupons 1 (5 to 6 pound) roasting chicken Kosher salt Freshly ground black pepper 1 large bunch fresh thyme, plus 20 sprigs 1 lemon, halved…
Meatless Monday
It’s been a while since we’ve done a Meatless Monday. I love vegetarian meals because they are so easy and you get your protein and vegetables all in one dish! I adapted this recipe to suit my tastes (it was originally meant to be burritos but I prefer enchiladas). We had these along with Spanish…
Apple Crisp
I had an overabundance of apples in my organic box this past week so I decided to make this recipe. It’s easier than a pie (in my opinion) since you don’t have to mess with a crust and you can easily substitute other fruit depending on the season. (We love peach and raspberry crisps in…
At the Family Table 